Then he lays the nuts on a plate and microwaves them on high power for 40 seconds.The shells pop open like steamed clams.
然后把栗子放在一个金属板上，用微波炉高温加热40秒，栗子壳就会像蒸熟的蛤一样裂开。
Then he lays the nuts on a plate and microwaves them on high power for 40 seconds. The shells pop open like steamed clams.
然后把栗子放在一个金属板上，用微波炉高温加热40秒，栗子壳就会像蒸熟的蛤一样裂开。
Then he lays the nuts on a plate and microwaves them on high power for 40 seconds. The shells pop open like steamed clams.
然后把栗子放在一个金属板上，用微波炉高温加热40秒，栗子壳就会像蒸熟的蛤一样裂开。
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