Under neutral condition capsaicinoids is the stablest, recta-acid or leaning alkalinity are stronger, more disadvantageous to capsaicinoids.
在中性条件下辣椒素最稳定，偏酸或偏碱性越强，越不利于辣椒碱。
Under neutral condition capsaicinoids is the stablest, recta-acid or leaning alkalinity are stronger, more disadvantageous to capsaicinoids.
在中性条件下辣椒素最稳定，偏酸或偏碱性越强，越不利于辣椒碱。
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