The soybean peptides are a group of active peptides gotten from soybean proteins by controlled hydrolysis and refinement.
大豆肽是大豆蛋白质经过控制性的水解、精制以后得到的一类活性肽。
The active soybean peptides not only keep the nutrition of the soybean protein, but also own the special processing and biological functions.
大豆活性肽不仅保持了大豆蛋白质的营养性，而且具有独特的加工功能和生物活性。
The active soybean peptides not only keep the nutrition of the soybean protein, but also own the special processing and biological functions.
大豆活性肽不仅保持了大豆蛋白质的营养性，而且具有独特的加工功能和生物活性。
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