In a large bowl, beat cream until soft peaks form. Fold the whipped cream into the cream cheese mixture until no streaks remain.
把鲜奶油打至中性发泡，然后把它加入乳酪混合物中，拌至完全均匀。
Towing pole structure helps you fold it fast and the soft handles on it let you grasp easier.
拖车杆结构利于快速收折，装设有柔软舒适握把更利于手握拖行。
Whip the heavy cream until soft peaks form. Take the cheese mixture out from the fridge and fold into the whipped cream.
打发鲜奶油，用捞拌的方式和芝麻乳酪糊拌匀即可。
Whip the cream until soft peaks form and fold into the blueberry mixture.
打发鲜奶油加进蓝莓混合物拌匀。
Fold in 130 g flour into one portion of butter mixture, and 110 g flour and 20 g coco powder into the other. Mix well separately to form a soft dough.
把130克面粉筛入1份牛油糖混合物，另外一份的牛油混合物和110克低筋面粉和可可粉混合，搅拌成两种面团。
Fold in 130 g flour into one portion of butter mixture, and 110 g flour and 20 g coco powder into the other. Mix well separately to form a soft dough.
把130克面粉筛入1份牛油糖混合物，另外一份的牛油混合物和110克低筋面粉和可可粉混合，搅拌成两种面团。
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