They put samples of the compounds in red and white wines, beer, sake, shochu— another Japanese alcohol—and whiskey.
他们在红酒、白酒、啤酒、米酒、烧酒(日本的另一种酒)和威士忌中分别加入化合物样本。
Shochu has eaten into the market shares of beer and wine in the past two years and it dwarfs sales of Scotch whisky, which was marketed aggressively in the 1990s.
在过去的两年里,烧酒开始与啤酒和葡萄酒争夺市场,并且击败在上世纪90年代就已占领日本市场的苏格兰威士忌酒。
Shochu has eaten into the market shares of beer and wine in the past two years and it dwarfs sales of Scotch whisky, which was marketed aggressively in the 1990s.
在过去的两年里,烧酒开始与啤酒和葡萄酒争夺市场,并且击败在上世纪90年代就已占领日本市场的苏格兰威士忌酒。
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