Morphological characteristics of Tomentella, Russula and some other genera were given.
对棉革菌属、红菇属等部分外生菌根的形态描述进行了详细描述。
Conclusions The wild Russula virescens from Yunnan Ires distinct effects on regulation of blood lipid and antioxidation.
结论云南野生青头菌具有明显的调节血脂及抗氧化作用。
The compositions and contents of the effective components in submerged fermentation mycelia and fruit body of Russula vinosa were analysed and compared.
本文分析比较了正红菇深层培养菌丝体和野生子实体有效成份的含量和组成及抑菌作用。
The compositions and contents of the effective components in submerged fermentation mycelia and fruit body of Russula vinosa were analysed and compared.
本文分析比较了正红菇深层培养菌丝体和野生子实体有效成份的含量和组成及抑菌作用。
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