It is these antioxidants, and particularly compounds like punicalagin, which accounts for about half of the fruit \ 's antioxidant ability, that are reportedly behind the proposed health benefits.
据报道石榴汁之所以有益于健康，正是有这些像大约占果子的抗氧化能力一半的punicalagin的特殊抗氧剂和化合物。
It is these antioxidants, and particularly compounds like punicalagin, which accounts for about half of the fruit \ 's antioxidant ability, that are reportedly behind the proposed health benefits.
据报道石榴汁之所以有益于健康，正是有这些像大约占果子的抗氧化能力一半的punicalagin的特殊抗氧剂和化合物。
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