Purple sweet potato colorant is a natural anthocyanin pigment derived from purple sweet potato storage roots.
紫色甘薯色素是从紫色甘薯块根中浸提出来的一种天然食用花青素类色素。
Present situation of potato storage of Guizhou Province was summarized, some problems existed in potato storage were discussed and solutions were put forward in this paper.
简述了贵州省马铃薯的贮藏现状,并就存在的问题提出了相应的解决措施。
The “sweet” in these potatoes comes from an enzyme that converts most of the tuber's starches to sugars as it matures. This sweetness intensifies during storage and as the potato is cooked.
白薯之所以那么甜是因为它茎块中的淀粉在成熟的过程中转化成了糖份,而这种粉份在它存储和烹饪的过程中又有所加剧所以它是非常值得被你添加到节日菜单中的一种食品.
The storage condition in cellar of seed potato produced by hydroponic culture and its potential productivity in field culture have been discussed.
对汽雾法生产的种薯在窖中的储藏条件以及田间栽培中的生产潜力进行了探讨。
Amyloplasts are common in storage organs, e. G. The potato tuber.
普遍存在于各类储藏器官中,例如马铃薯的块茎中。
The key factors influencing potato puree's quality during manufacturing, such as cooking, potato mash making and storage, were studied, which would be important to produce high quality potato puree.
本论文以内蒙产马铃薯为原料,分析其组成成分,系统研究蒸煮制泥及保藏等工艺对产品品质的影响,并确定马铃薯泥质量评价标准。
The effects of lighting, storage time and storage temperature on the greening speed and total glycoalkaloids (TAG) content of potato were investigated.
研究了光照、无光照以及储藏温度和时间对马铃薯表皮绿化和总配糖生物碱含量的影响。
Potato family vegetables are seasons. Part high quality of them are storage and preserve freshness in plant select which is a good method increase yield and increase income.
茄果类蔬菜为季节性蔬菜,有计划地选择部分优质蔬菜进行贮藏保鲜,是一项增产增收的好方法。
The packaged product is placed in storage and distributed to the consumer for use as an ingredient in a potato product.
包装后的产品储藏并分配给使用马铃薯片作加工马铃薯产品配料的消费者。
Seed potato rotting in storage can be inhibited combining greening treatment and soaking treatment by Ridomil-MZ.
结合绿化处理和甲霜灵锰锌浸种处理可抑制储藏中的种薯腐烂。
Meanwhile, research on techniques of high yielding culture and storage of potato were carried out.
同时开展了马铃薯高产栽培及贮藏技术研究。
The changes in carbohydrate enzyme activity and amyloplast membrane structure in potato tubers during storage were. studied by taking tile species.
以克新1号马铃薯品种为材料,对贮藏期间块茎的碳水化合物、相关酶活性及造粉体膜结构的变化进行研究。
In this article, the composition, extraction, purification, regulation of its genes and characters of storage proteins of the sweet potato were elaborated.
该文主要介绍它的蛋白质组成、提取和纯化方法、基因调控及其性质。
With the use of other biomass such as stalk and potato in fuel alcohol production, the application range of silo storage system had further expanded.
在燃料乙醇生产中随着其他生物质原料(如秸秆和薯类原料等)的采用,筒仓储存系统的应用范围进一步拓宽。
The change of physiology and biochemistry of half mature potato strip treated with fresh-keeping agent were studied during cold storage.
以马铃薯为试材,研究复配保鲜剂对半熟化马铃薯丝低温贮藏生理生化变化的影响。
"Agricultural Administration book," a detailed account of the sweet potato cultivation, storage, processing method.
《农政全书》详细记述了番薯的种植、贮藏、加工法。
"Agricultural Administration book," a detailed account of the sweet potato cultivation, storage, processing method.
《农政全书》详细记述了番薯的种植、贮藏、加工法。
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