• This paper reviewed the mechanism of purification by polyamide chromatography and the development of applying in flavonoids of plants and tea polyphenols of tea and anthraquinone and noble metal.

    综述聚酰胺析分离作用机理以及黄酮类物质、多、以及贵金属分离提取中的应用现状。

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  • Tea has complex compounds called polyphenols which are believed to help the arteries to relax or dilate, thus enabling a smoother flow of blood.

    中含有一种复杂混合物。这种物质据信帮助放松扩张动脉从而使血流更为平缓。

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  • Green tea contains between 30 and 40 per cent of water-extractable polyphenols, while black tea (green tea that has been oxidized by fermentation) contains between 3 and 10 per cent.

    绿茶含有30%——40%可以水萃取的茶多红茶(绿茶经过发酵后的产物)只含有3%——10%。

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  • However, there is a huge gap between the perception that tea consumption is healthy and the actual amount of the healthful nutrients - polyphenols - found in bottled tea beverages.

    李世明 (Shiming Li)教授,他就胡池塘(Chi-tang ho)教授他同事们研究做了汇报,“喝茶健康这种看法瓶装饮料中健康元素——茶真实含量之间存在巨大差距

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  • If you turn to tea for a healthy dose of antioxidants, keep in mind that the antioxidants, or polyphenols, found in commercially bottled tea is up to 20 times less than you'll find in home-brewed tea.

    答案否定。 有研究市场上的做了调查发现:茶饮料中含有极少的茶多酚自己泡的茶远远健康

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  • Green tea is known to provide 10-40mg of polyphenols and has antioxidant activity greater than a serving of spinach, broccoli, carrots, or strawberries.

    众所周知绿茶含有丰富物质,而且含有菠菜花椰菜,卷心菜,草莓还更多抗氧化物质。

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  • Studies show that green tea contains antioxidants, polyphenols, theanine, as well as a wide variety of vitamins and minerals.

    研究表面绿茶含有抗氧化物,茶多酚同时还含有种类繁多维生素微量元素

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  • We found that special components in tea such as polyphenols have the ability to inhibit the activity of anthrax quite considerably.

    我们发现茶水中的某些特殊成分例如多酚类等,在抑制炭疽活动方面奇效。

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  • Green tea, which is made of unfermented tea leaves, is healthy because it contains high amounts of antioxidants that are called polyphenols, according to the University of Maryland Medical Center.

    绿茶未发酵过茶叶制成,马里兰大医学中心研究表明,由于绿茶富含叫做茶多氧化剂对健康相当有益。

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  • The polyphenols found in tea are, according to scientists, the most potent of all the antioxidants.

    根据科学家所说,茶叶中的多酚是最强抗氧化剂。

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  • Both cocoa and tea contain polyphenols, a class of chemicals known to help prevent cardiovascular disease, and are present in most fruits and vegetables.

    可可都包括多酚物质,一种已知有助于预防心血管疾病化学药品,水果蔬菜中存在最多

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  • It has also been found that having at least six cups of tea a day can reduce the risk of some types of cancer, because of the polyphenols tea contains.

    同时发现每天至少6降低一些癌症风险因为茶叶中含有茶多

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  • Usually drink some more tea, and the tea contains polyphenols and other active substances which have the role of absorption and resistance to radioactive materials.

    平时可多茶叶中含有茶多活性物质吸收抵抗放射性物质作用

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  • White tea especially white hair silver needle has high contents of free amino acids and active antioxidants with catechin in its tea polyphenols.

    白茶特别是银针,富含多种氨基酸氧化剂-多酚中的儿茶素。

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  • Objective:The study was to observe the acute and chronic toxicity of Tea Polyphenols .

    目的观察动物多酚急性慢性毒性反应。

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  • Tea a polyphenols had influences on the properties of bromelain.

    研究多酚菠萝蛋白酶特性影响

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  • Tea polyphenols had influences on the properties of bromelain.

    研究了茶多酚菠萝蛋白酶特性影响

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  • This paper mainly reviewed the extraction of tea polyphenols, its structure, character and uses were also briefly introduced .

    综述提取方法研究进展,并且简要介绍功能、性质结构

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  • Objective to evaluate the effects of tea polyphenols on the induction of apoptosis and blockage of cell cycle.

    目的研究多酚诱导肺癌细胞凋亡作用及其对细胞周期阻滞作用。

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  • To explore the method of preparing tea polyphenols magnetic albumin microspheres, which are used to a new arterial embolization formulation.

    探索多酚磁性白蛋白制备工艺,用作治疗肿瘤的新型动脉栓塞制剂

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  • Green tea polyphenols(GTP) are the generic term of many compounds in green tea, including catechins, flavonoids, phenolic acids and anthocyans.

    绿茶绿茶中儿茶素类、黄酮类酸类花色素类化合物总称

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  • This is because the higher the fermentation degree of tea polyphenols after "aging" process after stimulation is weak, it is gentle gentle, suitable for evening drinking.

    是因为发酵程度高,多酚经过熟化过程刺激性弱,较为平缓温和,适合晚间饮用。

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  • Drinking dark tea can alleviate toxic effects of heavy metals as tea polyphenols has a strong adsorption function.

    对于重金属毒物,很强的吸附作用,因而多饮茶缓解重金属的毒害作用

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  • Conclusion The compound tea polyphenols oral rinse is effective in treatment of children's gingivitis.

    结论复方多酚含治疗和预防少儿牙龈炎较为理想药品。

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  • Action mechanism and antimicrobial effect of tea polyphenols against the pseudomonad were studied.

    以假单菌为研究对象,考察作用及其抑菌机理

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  • The reference has been given to deepen the development and utilization of tea polyphenols.

    多酚进一步开发利用提供参考。

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  • The general properties of tea polyphenols have been introduced. The extraction and application of tea polyphenols are reviewed.

    介绍一般特性茶多酚的提取方法及其应用进行了综述。

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  • Due to its high concentrations of polyphenols, green Tea has quickly become one of the most popular antioxidants in the world.

    绿茶高浓度决定了能快速成为全世界流行抗氧化剂

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  • This paper summarized the function of lowering blood fat of tea polyphenols.

    本文综述了多酚血脂作用

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  • Objective: To evaluate the function of tea polyphenols(TP) in inhibition of mouse fibroblast cells L929 and the pathways involved with ornithine decarboxylase.

    目的探讨多酚对成纤维细胞L929增殖抑制作用及其作用机制。

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