The latecomer 'ordered the most expensive item on the menu, ate and finished his meal before others were served, ' recalls Barbara Pachter, a business-etiquette specialist who advised the bank.
这家银行的商务礼仪顾问芭芭拉•帕赫特说，这位迟到者“点了菜单上最贵的菜，菜上来之后便开吃起来，其他有些人的菜还没上来呢，他就已经吃完了。”
The latecomer 'ordered the most expensive item on the menu, ate and finished his meal before others were served, ' recalls Barbara Pachter, a business-etiquette specialist who advised the bank.
这家银行的商务礼仪顾问芭芭拉•帕赫特说，这位迟到者“点了菜单上最贵的菜，菜上来之后便开吃起来，其他有些人的菜还没上来呢，他就已经吃完了。”
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