• Using specialized bread powder, powder of pumpkin, bitter buckwheat powder, xylitol as raw materials, functional bread was made by one time fermentation with dry active yeasts promptly.

    降血糖面包是以面包专用南瓜粉、荞麦粉、木糖醇原料,加入即发活性干酵母经过发酵法精制而成的。

    youdao

  • Studied the effect of quality of the one step liquid to the second step fermentation rate and periods first time, confirmed the effect factor of the one step leavens process versus the second step.

    首次研究了一步发酵工艺质量发酵的收率周期影响并确定一步发酵工艺二步发酵工艺影响因素

    youdao

  • Studied the effect of quality of the one step liquid to the second step fermentation rate and periods first time, confirmed the effect factor of the one step leavens process versus the second step.

    首次研究了一步发酵工艺质量发酵的收率周期影响并确定一步发酵工艺二步发酵工艺影响因素

    youdao

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