Soybean oligopeptides chain contain 2-4 amino acids.
大豆低聚肽链会有2 - 4氨基酸。
The soy oligopeptides showed potent antihypertensive effect in male SHR rats.
结果表明，大豆低聚肽的降血压作用很明显。
Study on the preparation of corn functional oligopeptides and its SOD-like activity;
以酶解法制备的玉米肽为原料，对其冷冻干燥和喷雾干燥的工艺进行研究。
The application of milk oligopeptides in probiotics yogurt was studied in this paper.
研究了牛乳低聚肽在益生菌酸奶中的应用。
This paper shows the traditional and the new methods to study protein, protease, oligopeptides.
介绍了蛋白质、蛋白酶以及短肽类研究的一些传统方法和新兴方法。
Field desorption mass spectrometry of some oligopeptides has been described in the present paper.
本文阐述了几个寡肽的场解吸质谱。
The physiological functions and researched trend of oligopeptides of high Fischer ratio were stated.
简述了高F值寡肽的生理功能及研究动向。
In recent years, many kinds of cationic lipids, oligopeptides and polymers have been developed as non-viral gene delivery materials.
近年来，许多阳离子脂质体、阳离子多肽及阳离子聚合物被用作非病毒类的基因输送载体。
The preparation of the functional oligopeptides from the CGM are valuable for promoting CGM deep processing and industrialization process.
玉米功能短肽的制备对推动玉米蛋白资源的深加工和产业化进程有重要意义。
CGM was a by-product in a wet corn starch plant, which was suitable for preparation of high Fischer ratio oligopeptides for its high branched chain amino acids content.
玉米湿法淀粉厂的副产物玉米黄粉支链氨基酸含量高，非常适宜于高F值低聚肽的制备。
Especially the invention relates to novel chelating agents useful in solid phase synthesis of oligonucleotides or oligopeptides and the oligonucleotides and oligopeptides so obtained.
更具体地讲，本发明涉及用于固相合成低聚核苷酸或低聚肽的新型螯合剂以及这样得到的低聚核苷酸或低聚肽。
Two experiments were conducted using duodenal infusion method to investigate the effect of feed oligopeptides on portal absorption of amino acids in chickens under unanesthetized condition.
用十二指肠灌注法在不麻醉状态下研究饲料寡肽对鸡肠道氨基酸吸收的影响。
Bioactive peptides or oligopeptides have been a research focus in medicine and food science field since putting forward of the oligopeptide assimilate theory and discovery of its biological activity.
随着寡肽吸收理论的提出及其生理活性的发现，生物活性肽(或寡肽)已成为医药、食品等领域的研究热点。
Bioactive peptides or oligopeptides have been a research focus in medicine and food science field since putting forward of the oligopeptide assimilate theory and discovery of its biological activity.
随着寡肽吸收理论的提出及其生理活性的发现，生物活性肽(或寡肽)已成为医药、食品等领域的研究热点。
应用推荐