For a comparison of baby foods and nutritional analysis, click here.
比较婴儿食品及完整营养分析请按这里。
Nutritional analysis is based on typical meal-size salads at chain restaurants.
营养分析是基于连锁店中典型的沙拉分量。
Near Infra-red ('NIR') INGOT calibrations provide rapid nutritional analysis of raw materials and finished products.
我们使用近红外（NIR）技术的INGOT校准技术对原材料和成品进行快速营养分析；
Nutritional analysis indicated that the milk was richer in 17 kinds of amino acids and vitamin B2 than other sour milk formentedby common Iaetobacillus.
用本菌株作成的回春酸乳，经营养成分分析，其十七种氨基酸和维生素B_2含量均高于普通乳酸杆菌发酵的酸乳；
An analysis conducted by Forbes magazine found that the sample menu from the Atkins Nutritional Approach is one of the top five in the expense category of ten plans Forbesanalyzed.
由《福布斯杂志》进行的分析发现，阿特金斯饮食法抽样菜单是《福布斯杂志》分析的十个饮食计划费用最高的前五名之一。
It emphasizes the need to look at the whole person, including analysis of physical, nutritional, environmental, emotional, social, spiritual and lifestyle values.
整体医疗强调关注整体的人，包括分析躯体、营养、环境、情感、社会、心灵以及生活方式等和健康有关的各个方面。
The analysis joins a growing number of studies suggesting that nutritional supplements are of no benefit for preventing cancer.
分析联系增长的研究数字提出，营养补充无助于预防癌症。
Chemical analysis and animal tests were used to evaluate the nutritional and hygienic qualities of Soybean protein concentrates.
本文用化学分析与动物实验方法研究了大豆蛋白的营养与食品卫生质量。
The nutritional value of protein in different early paddy brown rice was evaluated by chemical analysis methods.
方法：通过化学分析评价不同品种早稻糙米蛋白质的营养价值。
To evaluate the nutritional value of protein for 67 Sichuan local wheat cultivars, the protein content and amino acid composition were studied by chemical and HPLC analysis.
为了评价四川小麦地方品种籽粒蛋白质的营养价值，本文通过化学分析法研究了67个四川小麦地方品种的蛋白质和氨基酸含量及其组成特性。
Methods: Analysis was retrospectively done about nutritional therapy in 4 patients undergoing orthotopic liver transplantation(OLT).
方法：对4例肝移植病人围手术期的营养状况、营养治疗方法和效果进行回顾性分析。
The nutritional and food hygienic character of the new developed soy protein concentrate and soy protein isolate in Heilongjiang province were studied by chemical analysis and rat experiment.
本文用化学分析与动物实验方法研究了国内尚无报告的，黑龙江省新开发的浓缩大豆蛋白和分离大豆蛋白的营养与食品卫生质量。
It is indicated from the analysis of nutritional ingredient that the content of protein and dry substance is much higher than the same kind of tropical forage grass.
营养成分分析表明，其蛋白质含量和干物质含量明显高于同类热带牧草品种。
Method The main nutritional components of Bifidobacterium fermented mixed fruit and vegetable juice were analyzed according to nutrition analysis methods.
方法采用各种营养分析方法对双歧杆菌发酵果蔬汁进行主要营养成分的分析测定。
The processing technique and scientific formula of fresh mashed bone dunmpling stuffing were studied, And based on components analysis the nutritional significance was analysed.
研究了鲜言禽骨加工鲜骨泥的生产工艺流程与最佳工艺条件、“钙方”的科学配方与加工工艺，在成分分析基础上进行了营养学意义分析。
A study on the dietary pattern and nutritional levels of the inhabitants in Jiangsu province was carried out by means of both analysis of food consumption and dietary survey.
通过食物消费量计算和抽样膳食调查进行了江苏省居民膳食结构与营养水平的研究。
The main nutritional components of Xingtai chestnut was analyzed with chemical analysis method.
采用化学分析法，分析了邢台板栗的主要营养成分。
Crosscheck analysis on the nutritional support conditions and complications was made.
对两组患者的营养支持状况及并发症进行对照分析。
Based on the analysis of the components, optimum proportion of the two juices were studied through the orthogonal test. The nutritional and healthy drink was developed.
本试验在分析两种物质成分的基础上，通过正交试验确定两种汁液的最佳配比，然后经过合理的调配，研制出具有营养和保健双重功效的饮料。
Bioelectrical impedance analysis was applied to examine the body composition of different age group subjects so as to know the nutritional conditions.
采用生物电阻抗法对不同年龄组高校行政人员身体成分进行测试。
Bioelectrical impedance analysis was applied to examine the body composition of different age group subjects so as to know the nutritional conditions.
采用生物电阻抗法对不同年龄组高校行政人员身体成分进行测试。
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