Dry-fry bacon bits in a non-stick frying pan or grill until crisp.
培根切丁,不粘锅里不放油,干炒,或上火烤到脆(别烤焦了,有毒哦)。
Heat the oil in a non-stick frying pan, then fry the burgers for 4-5 mins on each side, turning until crisp and cooked through.
取不粘锅倒油加热,鱼肉堡的每一面都煎上4到5分钟,直到表面边松脆而且鱼肉变熟。
Heat the oil in a non-stick frying pan, then fry the burgers for 4-5 mins on each side, turning until crisp and cooked through.
取不粘锅倒油加热,鱼肉堡的每一面都煎上4到5分钟,直到表面边松脆而且鱼肉变熟。
应用推荐