• Microporous starch is a new kind of functional material.

    微孔淀粉功能材料

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  • The technology conditions of the microporous starch production were improved.

    改进了微孔淀粉制备工艺

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  • Production craft of microporous starch prepared with unpolished rice as raw material were studied.

    研究糙米原料制备多孔淀粉生产工艺

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  • The processing conditions for preparation of Maize microporous starch by different enzymes were studied.

    酶法水解玉米淀粉制备孔淀粉工艺条件进行研究。

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  • The microporous starch granules can be derived by crosslink to enhance absorptive and structural properties.

    通过交联反应加强这种淀粉载体的结构性能吸附性能。

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  • The amount of vitamins and other functional compositions absorbed by microporous starch granules is much larger than by original starch granules.

    研究表明,微孔淀粉对色素水溶性维生素吸附能力远远高于淀粉。

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  • Microporous starch is a new-style metamorphic starch make by enzyme. In recent years, microporous starch is wildly used for its good absorption function.

    淀粉一种新型处理变性淀粉,由于具有良好吸附功能因而近年广泛运用

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  • The results showed that the adsorption ability of microporous starch was increased rapidly as the degree of hydrolysis increased, but decreased slightly later.

    结果表明随着水解率提高淀粉吸附能力快速上升达到最高点后略有下降

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  • The rate of water absorption and oil absorption in microporous starch, cross-linked microporous starch and microporous esterified starch significantly increased.

    其中淀粉、微孔交联淀粉、酯化微孔淀粉吸水、吸能力明显上升

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  • The pretreatments were the pregelatinization of the raw starch and the ultrasonic action based on that the microporous starch was produced by the enzyme act raw starch .

    酶法制备淀粉基础进行了淀粉预处理工作,包括原淀粉的糊化超声波预处理。

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  • From the starch, microporous foam can be prepared, which can be stabilized to microcapsules.

    淀粉可以制备泡沫微孔泡沫可以稳定微囊

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  • From the starch, microporous foam can be prepared, which can be stabilized to microcapsules.

    淀粉可以制备泡沫微孔泡沫可以稳定微囊

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