Microbial polysaccharides are widely researched and used as immunostimulants in aquaculture.
在水产养殖中，微生物多糖是被广泛研究和应用的免疫增强剂。
The prospection of exploiting and utilizing microbial polysaccharides and the problem that must be solved are pointed out.
展望了微生物多糖开发利用的前景并提出了亟待解决的问题。
The source of microbial polysaccharides and its applications in food-industry and medicine are introduced mostly in this assay.
本文主要介绍了微生物多糖的来源及其在食品工业和医药方面的应用。
This paper introduces Xanthan gurn, Gellan Gum and Pullulan and the fermentation technics of those three microbial polysaccharides.
本文介绍了黄原胶、结冷胶和短梗霉多糖及这三种微生物多糖的发酵生产工艺。
Abstract: an experiment was conducted to determine the effects of yeast cell wall polysaccharides on intestinal volatile fatty acids and microbial flora of weaned piglets.
摘要本研究旨在探讨饲粮中添加酵母壁多糖对断奶仔猪肠道挥发性脂肪酸和微生物菌群的影响。
Abstract: an experiment was conducted to determine the effects of yeast cell wall polysaccharides on intestinal volatile fatty acids and microbial flora of weaned piglets.
摘要本研究旨在探讨饲粮中添加酵母壁多糖对断奶仔猪肠道挥发性脂肪酸和微生物菌群的影响。
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