在锅中烤融一些黄油。
The Blueprint: For a quick pasta sauce, melt a pat of butter in a pan until it bubbles and turns light brown, then add a handful of whole sage leaves.
蓝图：做快速的面食酱，在锅里融化黄油直到冒泡，变成浅棕色，然后添加少数整根的鼠尾草叶子。
Melt the butter in a sauce pan. Add the flour, oatmeal and brown sugar. Mix into a paste.
在沙司平底锅里融化黄油，加入面粉、燕麦和红糖，将它们混和成面团。
Melt yak butter in a black clay pan, then add the slices of matsutake.
用黑陶土锅溶化酥油，放上切好的松茸生片。
Melt butter, brown sugar and honey in a small sauce pan over double-boiler. Keep stirring.
隔水融化黄油，加黄糖、蜂蜜，不停搅拌至完全融化。
Melt butter, brown sugar and honey in a small sauce pan over double-boiler. Keep stirring.
隔水融化黄油，加黄糖、蜂蜜，不停搅拌至完全融化。
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