As a kind of food additive, meat flavour has a close relationship to food safety.
肉味香精作为一种食品添加剂,与食品的安全性有着直接的关系。
Meat flavour is affected by type of species, diet, cooking method and method of preservation (e.g. smoked or cured).
肉品风味受品种、营养状况、烹调方法和保存方法的影响(如烟熏或腌)。
The effects of autoxidation and thermal degradation of lipids leading to the volatile components and the oxidation of lipid with unsaturated fatty acids on the formation of meat flavour were reviewed.
综述了脂质自动氧化、热降解产生的挥发性物质及含有不饱和脂肪酸的脂质氧化在肉风味中的重要作用。
The effects of autoxidation and thermal degradation of lipids leading to the volatile components and the oxidation of lipid with unsaturated fatty acids on the formation of meat flavour were reviewed.
本文提出了一个油脂自动氧化机理表述模型,并求出了与之相关的速度方程式,阐明了氧在油脂自动氧化中的作用机理和油脂的自动氧化过程。
The flavour of the garlic overpowered the meat.
大蒜的味道盖过了肉味。
Marbling has a beneficial effect on juiciness and flavour of meat.
大理石纹对肉质的多汁性和风味具有益影响。
Juiciness increases flavour, helps soften meat - making it easier to chew, and stimulates saliva production in the mouth.
多汁可增强肉质风味,可使肉柔软-易于咀嚼,刺激口腔内唾液的产生。
The textures, colour and flavour of this rice make it an almost stand-alone dish and it's delicious with any strong-flavoured fish or meat.
珍宝饭的材质、色彩和滋味本身就几乎可以单独成馔了,配上味道浓烈的鱼或肉也很冶味。
Pigs bred for Jamon Belota are raised free range in the oak orchards, gorging themselves on acorns that produce the rich flavour and oily texture for which the meat is known.
专门用来制作西班牙火腿的肉猪散养在橡树园里任意嚼食橡子,它们的肉质以富含油脂香味浓郁著称。
Moran said he had never tried the meat until he visited an alpaca farm, and described the flavour as' very tasty ', especially the meat from the neck.
莫兰说,他有一次参观了一个羊驼养殖场,才第一次吃到羊驼肉,他形容羊驼肉味道“非常好”,特别是脖子上的肉。
'Flavour wise it's very easy to understand, between beef and lamb, so it's not so challenging, and also it's very healthy meat.
羊驼肉的味道很好,介于牛肉和羊肉之间,所以做羊驼肉并没有很大的挑战性,并且这种肉也非常健康。
The meat should be marinated overnight to tenderize and flavour it.
这块肉应放在卤汁中浸过夜以使它变嫩并入味。
Heat up a wok with oil, stir -fry the ground meat briefly and flavour with Maggie sauce and white pepper .
烧热油锅,加入绞肉翻炒一会儿,然后用美极酱油,白胡椒调味,翻炒至熟。
Effect of curing conditions, added amount of chicken fat in product and methods of drying on tissue structure, mouth feel and flavour of Minced chicken Breast Meat Roupu were studied.
试验对鸡胸肉糜脯的腌制条件、鸡腹脂添加量及脱水方法对产品组织状态、口感和风味的影响进行了研究。
In addition to preserving the meat , curing gives it additional flavour. Sugar or honey and spices are sometimes added to further enhance flavour.
为了保存肉类而添加其它的调味品。加蜂蜜或糖,可以产生特殊香味。
The experiments were conducted to study the differences of the flavour quality among five varieties of chicken meat in the uniform nutritional and feeding conditions.
本试验研究相同营养条件下不同品种鸡肌肉风味品质的差异。
Using the rabbit meat as the main raw material, add natural spices, the new-flavour rabbit meat silk was developed.
以鲜兔肉为主要原料,添加天然香辛料,开发研究新风味兔肉丝休闲食品。
Meat marbling is related to its flavour, juiciness and tenderness, and directly related to the intramuscular fat content.
肉大理石纹与风味、肉汁、嫩度相关,与肌肉脂肪水平直接相关。
Volatile flavour compounds in the breast meat of 42-day-old AA chicken were analyzed by headspace solid phase microextraction(HS-SPME) combined with GC/MS method.
以42日龄AA肉鸡的胸肉为样品,采用固相微萃取气质联用法分析了AA肉鸡的挥发性香气成分。
Soft, fruity and full of flavour, this wine can be enjoyed now with hearty red meat dishes.
柔和,果实气息浓厚。这款酒可以现在搭配红肉享用。
Oyster meat tender, flavour is outstanding, with the smell, the taste is unique.
牡蛎肉质细嫩,鲜味突出,带有腥味,味道独特。
The puffed snakehead compound particle feed of the invention can strengthen snakehead immunological capability, prevent and treat diseases and improve snakehead meat quality and flavour.
本发明的黑鱼膨化配合颗粒饲料能增强黑鱼免疫能力、防病治病,并改善黑鱼肉质和风味。
The puffed snakehead compound particle feed of the invention can strengthen snakehead immunological capability, prevent and treat diseases and improve snakehead meat quality and flavour.
本发明的黑鱼膨化配合颗粒饲料能增强黑鱼免疫能力、防病治病,并改善黑鱼肉质和风味。
应用推荐