Lao Gan Ma creator Tao Huabi, whose face appears on each bottle of the chili oil, has recently been in the spotlight again.
每瓶老干妈辣椒油上面都会出现的那个人是老干妈的创始人陶华碧，最近她再一次引起了人们的关注。
Nearly every Chinese person knows Lao Gan Ma, an extremely popular chili oil that hit the shelves in 1996.
老干妈在中国可谓家喻户晓，是一款非常受欢迎的辣椒油，1996年第一次上架销售。
Lao Gan ma, an affectionate term that translates loosely to "godmother", is likely named so because of the woman gracing every jar's label.
老干妈是一种充满感情的称呼，可以大致翻译成“教母”，之所以这样命名可能是因为瓶罐上这个慈祥的女人。
According to the latest reports, Tao is no longer a shareholder in Lao Gan Ma Food Company that has bases in Guiyang in Guizhou province.
据最近的报道称，陶华碧已经不再持有贵州老干妈食品公司的股份。
Thee sourness of the mooncake filling is from pickled vegetables and hawthorns. Thespiciness is made from a chilli sauce resembling to the famous brand Lao Gan ma.
月饼馅的酸味源于腌制的蔬菜和山楂。辣味源自和著名品牌老干妈类似的一种辣椒酱。
According to the latest reports, Tao is no longer a shareholder in Lao Gan Ma Food Company that has bases in Guiyang in Guizhou province.
根据最新报道，陶不再是位于贵州省贵阳市的老干妈食品公司的股东。
Heat two table spoons of Lao Gan Ma and some olive oil over low heat for a while.
用低温加热一会两汤匙的老干妈和橄榄油的混合物。
Heat two table spoons of Lao Gan Ma and some olive oil over low heat for a while.
用低温加热一会两汤匙的老干妈和橄榄油的混合物。
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