Sensory analysis shows that there are little changes in color and luster of each of the materials, and the idiosyncratic aroma of black pepper grain is well preserved.
感官鉴定表明,杀菌前后各物料的色泽变化不大,黑胡椒粒特有的香味保持良好。
Sensory analysis shows that there are little changes in color and luster of each of the materials, and the idiosyncratic aroma of black pepper grain is well preserved.
感官鉴定表明,杀菌前后各物料的色泽变化不大,黑胡椒粒特有的香味保持良好。
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