The whole wheat germs contain lecithin.
完整的小麦胚芽含有卵磷脂。
I have no idea what soya lecithin is.
我不知道什么是大豆卵磷脂。
People who want to add lecithin to their diets.
希望饮食中增加卵磷脂的人。
And lecithin can enhance the excretion of liver function.
而且卵磷脂能增强肝的排泄功能。
Eggs contain cysteine, sulfur, lecithin, amino acids and lutein.
蛋类含有半胱氨酸、硫磺、卵磷脂、氨基酸类和叶黄素。
This is because eggs are full of vitamin B12 as well as lecithin.
这是因为鸡蛋富含维生素b12和卵磷脂。
Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Caramel Color.
大豆油，明胶，甘油，大豆卵磷脂，焦糖色素。
OBJECTIVE: To prepare the liposomes carrier materials lecithin.
目的：制备脂质体载体材料卵磷脂。
Objective: To prepare lecithin suitable for intravenous injection.
目的：制备适用于静脉注射的卵磷脂。
Who should especially consider supplementing with NUTRILITE Lecithin-E?
什么人应该特别考虑卵磷脂-维E嚼片？
Phosphatidylinositol was extracted from Soyabean lecithin using ethanol as solvent.
利用乙醇为溶剂对大豆磷脂中肌醇磷脂进行分离。
But many foods contain genetical ly modified soy lecithin corn syrup and other products.
但是也有许多的食物包含有基因工程改良的大豆卵磷脂，玉米糖浆和其他的产品。
Other Ingredients: Rice Bran Oil, Gelatin, Glycerin, Soy Lecithin, Titanium Dioxide Color.
其他成分：米糠油、明胶、甘油、大豆卵磷脂、二氧化钛着色剂。
Raw soy products such as tofu, soy milk, soy lecithin and soy oil are only 200 to 300 years old.
原始的豆制品，如豆腐，豆奶，大豆卵磷脂和豆油只有200至300的历史。
So rational exploiture and utilizing of the lecithin become a important urgent problem now.
因此对大豆油脚的合理开发和利用是目前亟待解决的重要问题。
The ducks egg contained more lecithin and the country chickens egg contained more cholestenol.
卵磷脂含量最高的为鸭蛋，然后依次为土鸡蛋和洋鸡蛋；
Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Yellow Beeswax, Caramel Color.
其他成份：大豆油，明胶，甘油，大豆卵磷脂，黄蜂蜡，焦糖色素等。
Safflower oil, gelatin, glycerin, purified water, yellow beeswax and soy lecithin. Contains soy.
红花油，凝胶，甘油，纯净水，黄蜂腊和大豆卵磷脂。含有大豆。
Unitonn design method was adopted to research the extraction experiment of high purity lecithin.
以均匀设计实验方法研究了高纯大豆磷脂的提取实验。
Azithromycin liposome was prepared with the granular soya lecithin by reverse evaporation method.
采用逆相蒸发法，利用大豆粉状磷脂制备阿奇霉素脂质体。
Ingredients: milk chocolate, sugar, co - co, full - milk powder, lecithin, vanillin, toast almond.
主要成分：牛奶巧克力，糖，可可脂，全脂奶粉，蛋黄素，香草荚，烤杏仁。
Lecithin helps ease the problem of the hardening of the arteries, which often impairs brain functioning.
卵磷脂有助于减轻常影响大脑功能的动脉硬化问题。
As the result, it is important to convert insoluble P into soluble P and to release P from lecithin .
因此，难溶性的无机磷向可溶性磷的转化和有机磷的生物矿化对植物的磷素营养是十分重要的。
Corn is rich in calcium, selenium and lecithin, vitamin e, have reduced the role of serum cholesterol.
玉米含有丰富的钙、硒和卵磷脂、维生素e等，具有降低血清胆固醇的作用。
In this paper, the structure and function of soybean lecithin and its use in industries are introduced.
本文主要介绍了大豆卵磷脂的结构、功能及其在工业上的用途。
Lecithin is a carrier for vitamin E. Combining the two nutrients helps your body use them more efficiently.
卵磷脂是维他命E的媒介。结合这两种营养物质能够帮助身体更加充分地利用这两种物质。
Conclusion: The method of preparing lecithin for intravenous injection used here is simple and practicable.
结论：用本工艺制备静脉用卵磷脂，方法简便、实用。
Lecithin is an emulsifier. It is found in plants such as soybeans, in egg yolks and in other animal sources.
卵磷脂是一种乳化剂，它存在于植物(例如：大豆)、鸡蛋黄和其他动物来源中。
Lecithin is an emulsifier. It is found in plants such as soybeans, in egg yolks and in other animal sources.
卵磷脂是一种乳化剂，它存在于植物(例如：大豆)、鸡蛋黄和其他动物来源中。
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