• The effect of potassium on flag leaf protein content and kernel quality as well as enzyme activity in wheat was investigated using wheat cultivar Yannong 15 with strong gluten potential.

    利用强筋冬小麦品种烟农15研究了钾素对小麦旗叶蛋白质含量和籽粒品质及有关酶活性的影响。

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  • Yangmai 11, a good medium gluten wheat variety suitable for preparing noodle, was taken as an experimental material to study the effects of nitrogen amount on starch properties and kernel quality.

    以优质中筋专用小麦扬麦11号为试验材料,研究了氮肥用量对面条小麦淀粉性状及籽粒品质的影响。

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  • Soil environment influences kernel quality of winter wheat.

    冬小麦籽粒的品质受土壤环境影响。

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  • Fertilization could increase the fat, protein and free amino acid content of peanut kernel, and improve kernel quality.

    施肥可不同程度地提高花生籽仁脂肪、粗蛋白和游离氨基酸含量,改善花生籽仁品质。

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  • Soil tillage changes the soil environment. But the effect of long-term soil tillage on kernel quality of winter wheat needs further research.

    土壤耕作可改变土壤环境,但耕作方式对冬小麦品质的长期影响仍有待于进一步研究。

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  • The results showed that protein quality, farinograms and extensograms of wheat varieties had more significant relationships with food quality than their kernel quality.

    结果表明,蛋白质品质、粉质参数、拉伸参数与食品品质关系密切,籽粒品质与其相关程度较低;

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  • The results showed that protein quality, farinograms and extensograms of wheat varieties had more significant relationships with food quality than their kernel quality.

    结果表明,蛋白质品质、粉质参数、拉伸参数与食品品质关系密切,籽粒品质与其相关程度较低;

    youdao

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