When it came to IPMP (associated with “green pea” and “earthy” flavours) the level increased by 2-3% for natural cork, but fell by 7% for screw cap and 19% for synthetic cork.

至于产生嫩豌豆味或者土味的IPMP含量，螺旋盖子和合成软木塞分别下降了7%和19%，天然软木塞却增加了2-3%。

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When it came to IPMP (associated with "green pea" and "earthy" flavours) the level increased by 2-3% for natural cork, but fell by 7% for screw cap and 19% for synthetic cork.

至于产生嫩豌豆味或者土味的IPMP含量，螺旋盖子和合成软木塞分别下降了7%和19%，天然软木塞却增加了2-3%。

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Second, according to the existing network bandwidth measurement theory, this paper proposes a new methodology for bandwidth measurement using the characteristics of IPMP protocol.

其次，利用IPMP协议的特点，结合现有的网络带宽测量理论，提出了一种新的带宽测量方法。

youdao

Second, according to the existing network bandwidth measurement theory, this paper proposes a new methodology for bandwidth measurement using the characteristics of IPMP protocol.

其次，利用IPMP协议的特点，结合现有的网络带宽测量理论，提出了一种新的带宽测量方法。

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