The Osaka University study recruited 1, 122 men and 2, 165 women aged between 30 and 69 and asked them to closely track their eating habits and body mass index (BMI), a benchmark of obesity.
大阪大学的研究征募了年龄在30到69岁之间的1122个男士和2165个女士，并让他们密切留意并记录自己的饮食习惯和身体质量指数——一种肥胖的基准指数。
The Osaka University study recruited 1, 122 men and 2, 165 women aged between 30 and 69 and asked them to closely track their eating habits and body mass index (BMI), a benchmark of obesity.
大阪大学的研究征募了年龄在30到69岁之间的1122个男士和2165个女士，并让他们密切留意并记录自己的饮食习惯和身体质量指数——一种肥胖的基准指数。
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