Objective: To study the hypoglycemic effect of components in mulberry leaves and screen the active hypoglycemic components.
前言： 目的：研究桑叶不同组分的降血糖作用，筛选桑叶中降血糖作用活性组分。
Objective: To study the hypoglycemic effect of components in mulberry leaves and screen the active hypoglycemic components.
前言： 目的：研究桑叶不同组分的降血糖作用，筛选桑叶中降血糖作用活性组分。
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