At Oxfam, I work on administrative matters, from arranging office insurance to repairs of office equipment, from hygiene control to office safety.
我在乐施会主要负责机构内的行政事务，由安排保险和器材维修，以至办公室的卫生和安全。
Article 30 Imported foods, food additives and containers, packagings, utensils and equipment used for food must comply with the national hygiene standards and the hygiene control regulations.
第三十条进口的食品、食品添加剂，食品容器、包装材料和食品用工具及设备，必须符合国家卫生标准和卫生管理办法的规定。
As there is no vaccine for this virus, control measures during outbreaks are focused on classical hygiene measures including frequent hand-washing and disinfection of soiled clothing and surfaces.
由于对此类病毒没有疫苗，疫情暴发时的控制措施主要是一般性卫生措施，包括勤洗手和对污染的衣物和场所消毒。
It advised people to follow general infection control practices and good hygiene to reduce transmission of all viruses.
它建议人们遵守惯常的防传染措施，保持良好的个人卫生，从而遏制一切病毒的传播。
But in the control villages, the proportion rose by 246%, the researchers report online today in the American Journal of Tropical Medicine and Hygiene.
今天，研究人员在《美国热带医学与卫生杂志》在线版上报道，在那些对照村里，这个比例却上升了246%。
The WTC study was supported by the Centers for Disease Control and Prevention, the National Center for Environmental Health, and the New York City Department of Health and Mental Hygiene.
WTC研究是由疾病控制与预防中心、国家环境卫生中心和纽约市卫生局和精神卫生部赞助。
To be aware of the hotel hygiene and food safety control standards and procedures in handling complaints on food hygiene (e. g. food poisoning).
掌握饭店食品安全卫生控制标准及程序处理食品卫生投诉例如食品中毒。
Ensure that team member are trained on the basic hotel hygiene and food safety control standards, as well as procedures in handling complaints on food hygiene.
确保员工的基本训练和食品安全卫生控制准则，以及处理有关食品卫生的投诉程序。
To work closely with the Food & Beverage Department in ensuring that the hotel hygiene and food safety control standard are maintained.
与餐饮部紧密合作确保维护酒店卫生和食品安全控制标准。
The industrial hygiene program for potential risk factors of control staff may contact in the work environment.
工业卫生计划用于控制员工在工作环境中可能接触的潜在危险因素。
Planning and conceiving the hazard degree of quantified and classified hygiene surveillance, control of standard, standardization, and assessment mode of implementing effect.
策划与构思卫生监督量化分级管理风险度与水平控制、标准细化及实施效果评价模式等问题。
Strictly control the food safety and hygiene, and continuously improve food quality, reasonable deployment of diet and nutrition, provide employees with a good diet conditions.
严格把控食品安全卫生，不断改善伙食质量，合理调配饮食营养，为员工提供一个良好的饮食条件。
For further information on how to control and prevent , please contact the Pest Control Advisory Section on 2319 8224 of the Food and Environmental Hygiene Department.
如欲得到有关防治白纹伊蚊的进一步资料，可致电食物环境衞生署防治虫鼠事务谘询组（2319 8224）。
Conclusion: Control THD food parasitoids of the key that enhance the diet hygiene and foodstuff hygiene management.
结论：加强饮食卫生及食品卫生管理是控制食物源性寄生虫病的关键。
OBJECTIVE How to set up the prevention and control measures of hand hygiene associated nosocomial infections.
目的手卫生所致医院感染的预防和控制措施。
Publicity and education should be strengthened to improve clinical medical staff hand washing compliance and quality of hand hygiene to prevent and control nosocomial infection.
应加强宣传教育，提高临床医务人员洗手的依从性和手卫生质量，以预防控制医院感染。
Noticing dietetic hygiene and managing mouse are the important measures to control this disease.
注意饮食卫生和加强鼠害防制是控制本病感染和传播的重要措施。
Results: After 5 years, we found that the rate of knowing oral hygiene and brushing teeth has raised significantly in testing area, and was higher than that in control group( P< 0.001) .
结果：5年后实验区农民口腔卫生知识知晓率和刷牙率显著提高，与对照区比较有非常显著性差异（P<0.001）。
We provide 4 key services, to control the spread of virus, improve the full hygiene quality.
我们提供4大服务板块，切断病媒传播的途径，全面提升企业卫生质量。
Objective to enhance the patients' self-hygiene consciousness and self-nursing ability, and control the illness actively and diminish or eliminate related dangerous factors.
目的提高病人自我保健意识和自我护理的能力，积极控制疾病，减少或消除危险因素。
This paper, in respect of nutrition, technology, storage, testing and hygiene etc., describes more detailedly the method of quality control of feed products and its importance.
本文从营养、工艺、储存，检测、卫生等方面，较详细地阐述了饲料产品质量保证的方法和重要性。
Abstract: OBJECTIVE To explore the application mode of quality control circle management in hand hygiene.
摘要：目的探索品管圈在手卫生管理工作中的应用模式。
It revealed that the population density was related with the latitudes. climate hygiene condition and management of mosquito control.
不同地区蚊虫密度差异较大，可能与地理纬度、气候条件、环境卫生及采取的灭蚊措施有关。
METHODS form a quality control circle by 7 people, analyse problems in the compliance and the correctness of hand hygiene, find out the reasons, then formulate corresponding management measures.
方法由7人组成品管圈，分析手卫生依从性方面存在的问题，找出原因，制定相应的改进措施。
METHODS The consumption of hand hygiene products were uploaded to the website of municipal infection control center from 2008 to 2009, and the information were analyzed retrospectively.
方法收集2008-2009年各医院不同时间和不同部门医务人员手卫生用品消耗量资料，并进行统计分析。
METHODS The consumption of hand hygiene products were uploaded to the website of municipal infection control center from 2008 to 2009, and the information were analyzed retrospectively.
方法收集2008-2009年各医院不同时间和不同部门医务人员手卫生用品消耗量资料，并进行统计分析。
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