This paper analyses the construction of catering culture of higher education in the perspectives of "catering management culture", "catering operation culture" and "catering human-oriented culture".
本文从＂餐饮管理文化＂、＂餐饮经营文化＂和＂餐饮人本文化＂三个方面对高校餐饮文化建设进行了分析。
This paper analyses the construction of catering culture of higher education in the perspectives of "catering management culture", "catering operation culture" and "catering human-oriented culture".
本文从＂餐饮管理文化＂、＂餐饮经营文化＂和＂餐饮人本文化＂三个方面对高校餐饮文化建设进行了分析。
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