As Dr. Davies reports in the Public Library of Science, that is not what seems to have happened with at least one piscine antifreeze gene.
正如戴维斯博士在《公共科学图书馆》上发表的报告所述，至少有一种鱼的抗冻基因似乎并不是这样的。
As Dr Davies reports in the Public Library of Science, however, that is not what seems to have happened with at least one piscine antifreeze gene.
不过，正如戴维斯博士在《公共科学图书馆》期刊所报告的那样，进化并不只是发生在至少一种鱼类抗冻基因上。
Plenty of chefs don't touch food (they conceptualize: their minions mince the shallots and deglaze the saucepans), but I still have one niggling question: Who accidentally drinks antifreeze?
许多厨师都不碰食物（这是后厨的规矩 ：由下属负责切洋葱和清洗炒锅之类的杂活）。但我还是不明白：谁会不小心喝防冻液呢？
Antifreeze proteins have special functions and characteristics of thermal hysteresis. They can lower the freezing point, inhibit ice growing and recrystallization, and modify ice morphology.
抗冻蛋白具有特殊的功能和热滞迟性质，能够降低冰点，抑制冰晶的生长和重结晶，修饰冰晶的形态。
Antifreeze proteins have special functions and characteristics of thermal hysteresis. They can lower the freezing point, inhibit ice growing and recrystallization, and modify ice morphology.
抗冻蛋白具有特殊的功能和热滞迟性质，能够降低冰点，抑制冰晶的生长和重结晶，修饰冰晶的形态。
应用推荐