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Endosperm hardness is one of the most important quality characteristics of cultivated wheat (Triticum aestivum L. )
硬度是小麦重要的品质性状之一，主要影响磨粉品质和食品加工品质。
youdao
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Endosperm hardness is one of the most important quality characteristics of cultivated wheat (Triticum aestivum L. )
硬度是小麦重要的品质性状之一，主要影响磨粉品质和食品加工品质。
youdao