I very much like Sichuan cuisine and Guangdong cuisine.
我非常喜欢川菜和粤菜。
Guangdong cuisine USES a great variety of materials, even including the meat snakes.
广东菜用料广泛，甚至包括蛇肉。
Our restaurant mainly serves Guangdong cuisine, including Chaozhou, Shantou and Hakka dishes.
本餐厅主理粤菜，包括潮汕菜和客家菜。
Guangdong Cuisine Cantonese food originates from Guangdong, the southernmost province in China.
广东菜系广东菜源自于中国最南部的省份广东省。
The restaurant has large banquet hall, private room, multi-function hall, and other guests can offer delicious Fujian Guangdong cuisine.
餐厅的大型宴会厅、包厢、多功能厅等可为宾客提供美味的闽、粤菜肴。
Tasting clear, light, crisp and fresh, Guangdong cuisine, familiar to Westerners, usually chooses raptorsand beasts to produce originative dishes.
广东菜系，味道清，淡，脆，鲜，为西方人所熟知，常用猛禽走兽来烹饪出有创意的菜肴。
Tasting clear, light, crisp and fresh, Guangdong cuisine, familiar to Westerners, usually chooses raptors and beasts to produce originative dishes.
粤菜，味道清，淡，脆，鲜，为西方人所熟知，常用猛禽走兽来烹饪出有创意的菜肴。
Tasting clear, light, crisp and fresh, Guangdong Cuisine, familiar to westerners. usually chooses raptors and beasts to produce originative dishes.
广东菜系味道清、淡、脆、鲜，为西方人所熟知，常用猛禽走兽烹饪出具有创意的菜肴。
Village Main local vegetables, firewood has one of the main characteristics of dog meat, Beans and chain fish, pork and Leather , Supported by Hunan, Sichuan, Guangdong cuisine.
度假村主营本土菜，其中主打特色有柴火狗肉、豆鼓链鱼、千张五花肉等等，辅以湘、川、粤等菜系。
Within the whole of Southern cooking, the Jiangsu and Zhejiang regions emphasize freshness and tenderness, while Guangdong cuisine tends to be somewhat sweet and always full of variety.
在整个南方的烹饪体系中，江苏和浙江地区突出菜肴的鲜味和柔软，而粤菜则偏甜且种类繁多。
Guangxi is the province to the west of Guangdong, a.k.a. Canton, and has cuisine that also emphasizes light, non-spicy sauces.
广西是在广东西边的一个省，也同样拥有强调清淡和非辣椒酱的美食。
As you can see from the menu, we serve Shanghai cuisine, Guangdong, Sichuan and Beijing cuisine.
就像您在菜单中所看到的，我们有上海菜、广东菜、四川菜和北京菜。
Here you can taste to Beijing, Sichuan, Shandong, Guangdong, Huai five authentic cuisine;
在这里您可以品味到京、川、鲁、粤、淮五大菜系的正宗；
Chinese cuisine consists of the famous Lu, Sichuan, Guangdong, Jiangsu cuisine four branches. Shandong cuisine is one of them which represent the northern style.
中国菜由全国著名的鲁、川、粤、苏四大菜系组成：山东菜是其中之一，被称为北方菜的代表。
Cantonese cuisine, typical local dishes of Guangdong , is one of China's famous eight regional cuisines. With its unique styles and flavors, it enjoys high reputation at home and abroad.
粤菜，即广东处所风味菜，是我国著名八大菜系之一，它以特有的菜式和韵味，独树一帜，在国内外享有盛誉。
Cantonese Cuisine originated from the southern province of China — Guangdong province.
广东菜源自于中国最南部的省份——广东省。
Cantonese Cuisine originated from the southern province of China — Guangdong province.
广东菜源自于中国最南部的省份——广东省。
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