• During green liquor pretreatment-kraft pulping process, both pretreatment and kraft cooking variables influence the carboxyl groups content of the pulp.

    绿预处理硫酸盐蒸煮工艺参数影响纸浆羧基含量

    youdao

  • During green liquor pretreatment-kraft pulping process, both pretreatment and kraft cooking variables influence the carboxyl groups content of the pulp.

    绿预处理硫酸盐蒸煮工艺参数影响纸浆羧基含量

    youdao

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