Organic grape alcohol content: 30%.
有机葡萄的酒精含量：30%。
There are tricks grape growers and winemakers can use to lower alcohol levels. The leaves surrounding the grapes can be allowed to grow bushier, providing more shade.
葡萄种植者和酿酒师可以采用一些技巧降低酒精浓度。
It changes flavor, loses the bite of alcohol, and regains the mildness of the grape from which it comes.
味道变了，失去了酒精的口感，又恢复了葡萄原始的淡味。
In which alcoholic fermentation is the main phase of brewing, is the role of microorganisms by the yeast, the grape sugar into alcohol in the process.
其中酒精发酵是酿造的主要阶段，是经由酵母菌的微生物作用，将葡萄中的糖转变为酒精的过程。
If you want to stay away from alcohol completely, resveratrol is also found in cranberry juice, grape juice, peanuts, and fresh grapes and berries.
要是你不想喝酒，酸果蔓汁、葡萄汁、花生，和新鲜的葡萄和浆果里也有白藜芦醇。
The alcoholic fermentation is then allowed to proceed with the yeast converting the grape juice to alcohol and carbon dioxide.
酒精发酵是酵母将葡萄汁转化为酒精和二氧化碳。
And the key techniques on the aroma and color low-alcohol sweet red wild grape wine and low-temperature fermentation were solved.
确定了采用、榨汁、发酵等工艺，并解决了低醇甜红山葡萄香气和色泽问题及低温发酵的技术关键。
There are potential negative health effects of long-term alcohol use, and the flavonoids found in red wine can be found in other food and drink like fruits and vegetables and grape juice, she said.
有潜在的负面健康影响的长期酒精的使用，和黄酮类化合物的发现，红葡萄酒中可以发现，在其他食品和饮料一样，水果和蔬菜和葡萄汁，她说。
The disequilibrium of isoamylol and normal propyl alcohol directly caused the bitterness in grape wine etc.
葡萄酒中的苦味是由异戊醇与正丙醇失去平衡造成等等。
Special care is taken for this limited series of wine during the grape harvesting and the maturation process with the aim to attain optimum balance between the wine alcohol and acid.
这限量系列的葡萄在收获和成熟过程采取了特别护理，旨在实现葡萄酒中的酒精和酸度达至最佳平衡。
The use of halfway inhibition fermenting method could produce low-alcohol dry grape wine and sweet grape wine of higher sugar content.
利用中途抑制发酵法可制得低酒精度的干型葡萄酒，也可制得糖度较高的甜葡萄酒。
The unrefined Veratryl alcohol extracted from fresh grape peel by organic solvent could significantly enhance Lip activity.
有机萃取葡萄皮渣粗提藜芦醇可提高酶活。
The beer, the grape wine, the yellow wine, the clear wine all belongs to the fermented alcohol.
啤酒、葡萄酒、黄酒、清酒都是属于发酵酒。
The beer, the grape wine, the yellow wine, the clear wine all belongs to the fermented alcohol.
啤酒、葡萄酒、黄酒、清酒都是属于发酵酒。
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