Scrape off the scales and remove the internal organs of the Tilapia. Wash and shallow-fry with ginger slices until golden.
先将鲫鱼去除鱼鳞及内脏，洗净抹干，用少许油起镬，放姜片和鲫鱼入内煎至金黄色。
Remove and place the trotter in a pressure cooker together with the dried mushrooms, ginger slices, spring onion, rice wine, soya sauces and star anise.
猪蹄放入高压锅里，入水没过蹄子，加入香菇，姜片，葱段，料酒，2种酱油和八角。
Gari (thin slices of vinegar pickled ginger root) is offered free and eaten between bites to freshen the palate.
(餐馆)会供应免费的Gari(即细条、醋腌的生姜)，在每口之间食用，用来提鲜。
In a pot, bring water to the boil together with peanuts, 4 slices ginger and spare ribs.
水放大煲内，加花生、排骨及4片姜煮滚，改用中火，盖好。
The salad is usually made up of white and green radish, carrots, pickled ginger, radish and slices of raw fish (commonly salmon), drenched with a fragrant dressing of plum sauce and five spice powder.
沙拉通常是由白色和青色的萝卜、胡萝卜、生姜、萝卜和生鱼片(一般为三文鱼)组成，用含有五香粉和香酱片的梅子酱浸湿。
Muddle 2 slices fresh ginger (thumb nail sized) in base of shaker. Add honey and Tequila and stir so as to dissolve honey. Add other ingredients, shake with ice and fine strain into chilled glass.
在摇合器底部捣碎2片新鲜姜片(拇指指甲大小)，加入蜂蜜和龙舌兰搅合稀释蜂蜜。加入其他原料，加冰摇合滤入冰过的杯子。
Muddle 2 slices fresh root ginger(thumb-nail sized) in base of shaler. Add other ingredients, shake with ice and fine strain into chilled glass.
在摇合器底部捣碎2片新鲜生姜根（拇指指甲大小）加冰与其他原料摇合滤入冰过的杯子。
Muddle 3 slices root ginger in shaker, then shake with ingredients and ice. Strain into ice filled glass.
摇合器底部捣糊3片干姜根，再加冰摇合原料，滤入加满冰块的杯子。
Muddle 2 slices fresh ginger (thumbnail sized) in base of shaker. Add other ingredients, shake with ice and strain into glass.
在摇合器底部捣碎两片新鲜的生姜片。加入混合原料，加冰摇合滤入杯子。
To discover the health benefits of ginger for yourself, simply make a tea by steeping about 5 slices of ginger in hot water.
为了解生姜对您健康的益处，只要将5片生姜用热水泡茶饮就可以。
The dish that he cooks best is tender ginger stir fried with meat slices.
他最拿手的一道菜就是子姜炒肉丝。
Mix pork belly slices with "Belacan", shredded ginger, chopped red chillies, water and seasoning, arrange on a heatproof plate.
将花肉片加入巴拉煎、姜丝、红辣椒末、清水及调味料拌匀，排在蒸盘上。
Heat up a frying pan with oil. Stir in slices of ginger, onion, garlic, star anise and peppercorns until aromatic.
炒锅入油烧热，将姜葱蒜片，八角和花椒粒入锅爆香。
Muddle 2 slices fresh root ginger thumb-nail sized in base of shaker.
捣碎二片新鲜生姜根(拇指指甲大小)在摇合器底部。
Muddle 2 slices fresh root ginger thumb-nail sized in base of shaker.
捣碎二片新鲜生姜根(拇指指甲大小)在摇合器底部。
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