It is found that the G value slightly depends on the initial concentration of dichromate ions.
对影响剂量测量的几个因素进行了研究，发现重铬酸根离子初始浓度对G值有一定的影响；
The M/G value should be adjusted in order to obtain the alginate bearing the gel hardness and water holding capacity.
在食品中应用褐藻胶时，可以根据实际的要求来改变褐藻胶的M/G值获得所需要的凝胶强度和持水力等凝胶特性。
The M/G value should be adjusted in order to obtain the alginate bearing the gel hardness and water holding capacity.
在食品中应用褐藻胶时，可以根据实际的要求来改变褐藻胶的M/G值获得所需要的凝胶强度和持水力等凝胶特性。
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