Bake for 45 minutes at 350 degrees. Serve with fresh vanilla ice cream or frozen yogurt.
在350度下烘焙45分钟。你可以与新鲜的香草冰激凌或冷藏的酸奶一起享用。
This is a young wine, fresh vanilla fragrance, fruit flavour and aroma of strawberry and raspberries.
这是一款年轻的葡萄酒、新鲜香草的芬芳，浓郁的果香以及覆盆子和草莓的香味。
Women also like fresh flowers and vanilla, while men prefer the smell of petrol and frying bacon to that of a newborn baby, said the survey, carried out by OnePoll.com.
除上述气味外，女性还喜欢鲜花和香草的味道，而男性对汽油味和油炸培根味的喜爱则甚于新生婴儿的味道。
Layer fresh or frozen berries with vanilla yogurt and nuts or granola.
新鲜或冷冻浆果与香草酸奶和坚果或麦片。
On the nose there are aromas of fresh fruit, dark plum, vanilla and spices.
其香气散发出新鲜水果，黑洋李，香草和香料的香味。
Delicious homemade fresh corn bread topped with a special vanilla ice cream with roasted coconut.
特制新鲜玉米面包，配烤椰蓉香草冰淇淋，精致可口，有味有色。
Fresh yet intense. Pineapple, citric and green apples with a backdrop of vanilla.
香味新鲜浓郁的香味，充满菠萝、柠檬、绿苹果和香草的气息。
A particularly rich, elegant, spicy nose, full of cinnamon and vanilla. It gives off a scent of fresh figs as well as musky aromas.
香味蕴含丰饶优雅的辛香和丰富的肉桂与香草芬芳，同时散发着一丝新鲜的无花果香和麝香。
Fresh lemon and apricot with some floral hints. Smooth bodied with a touch of vanilla on the finish.
口感幼滑的杏子，清爽的柠檬，清新的花香和香草作收结。
It has fresh and intense aromas with notes of apricots and custard apples and a soft touch of vanilla.
果香新鲜浓郁，伴随有杏仁，番荔枝以及柔和的香草味。
Expressive aromas of blackberry jam and dark chocolate with undertones of fresh herbs and vanilla cream.
展现出黑莓果酱和深色巧克力的香气，伴有些许新鲜草本植物和香草奶油的气息。
On the palate, this fruity, fresh and well-balanced wine features ripe tropical fruit and a soft, mild buttery texture, with hints of vanilla and toffee.
一旦入口，该酒将带你领略成熟的热带果香、柔和的黄油味和隐隐约约的香草及太妃糖的味道。
Yellow color with green hue. Nicely balanced with intense ripe fruit aromas. Delicate, round, silky textured and characteristic yeast and vanilla notes. With a clean and fresh finish.
金黄色的酒体略带一抹淡绿色泽。浓郁成熟的果香精十分平衡。结构景致，圆润，有着丝一般的质感及淡淡的酵母与香草气息。回味清新爽利。
On the palate the wine is rich with fresh fruit, oak and vanilla and ends with a long smooth finish.
入口是丰富的新鲜的水果，橡木香和香草味道，完成于绵绵悠长的顺滑的口感。
The Madeline is made using French Valrhona chocolate, fresh cream, vanilla pods and pure Italian truffle oil.
在马德琳是使用法国法芙娜巧克力，鲜奶油，香草豆荚和纯正的意大利松露油。
An oasis of tranquility... the perfect mix of fresh lavender and warm vanilla with musk and bergamot.
一片宁静的绿洲…新鲜的薰衣草混合着麝香及甜美的香草佛手柑的味道。
The vineyard has warm climate and its dry summers allow the grapes to mature slowly, creating wines of fruity character with chocolate, fresh fruit notes and vanilla characters.
葡萄园的气候温暖，它干燥的夏天能让葡萄缓慢的成熟，所酿的酒果香浓郁。巧克力、鲜水果及淡淡的香草气息。
Medium bodied, fruit driven palate showing excellent balance of fresh green apple flavour, natural cool climate acidity and toasty vanilla oak.
中等酒体，上颚感受青苹果的果香与自然凉爽的酸甜滋味的美妙平衡。
Pleasant blackberry character, with hints of vanilla and fresh herbs. Medium-bodied, with fine tannins and a clean finish. Bright fruit. Best after 2008.
宜人的黑莓香气带着一丝香草及清新草本的味道，中等酒体，单宁细致良好且余味清新，最佳饮用时间为2008年之后。
Is of an intense ruby color with abundant aromas of fruits, wood, cherry, red currant and perfumes with aromas of vanilla and chocolate thanks to the fresh oak.
具有宝石红色，具有水果，木香，樱桃，红葡萄干和香水的芳香，复合了经过新橡木桶陈酿的香料和巧克力味道。
Fresh fruit tarts, selection of juicy strawberry, kiwi, mango, custard sauce with vanilla.
新鲜水果挞，精选多汁草莓、奇异果、芒果，卡仕达酱配合香草香味。
Fresh fruit tarts, selection of juicy strawberry, kiwi, mango, custard sauce with vanilla.
新鲜水果挞，精选多汁草莓、奇异果、芒果，卡仕达酱配合香草香味。
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