The mathematical relation was studied between micro amount of fragrant components and quality of Zhenmei tea by using R-type cluster and multiple regression.
用R型聚类分析、多元线性回归分析，研究了茶叶中微量香气成分与质量等级间的数理关系。
The mathematical relation was studied between micro amount of fragrant components and quality of Zhenmei tea by using R-type cluster and multiple regression.
用R型聚类分析、多元线性回归分析，研究了茶叶中微量香气成分与质量等级间的数理关系。
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