The conclusion was that geranyl glycoside could be used as a flavor material in cigarette flavoring.
结论：香叶醇糖苷可以作为香原料应用到卷烟中。
Application: for the deployment and transformation of tobacco tobacco flavor material benefit, improve quality and improve the smoke flavor.
应用：用于调配烟草香精有益于转化及提高烟草物质，提高品质及改善吸味。
The poem describes the soup flavor profile, inscribed the cooking is the main material of potato.
诗描写了羹的色香味形，诗题道出了烹制的主要材料是山芋。
Ice, blending a cocktail or a drink of water can be that this section is full of flavor liqueur Netherlands, it is a good ice-cream dessert material.
加冰，调配鸡尾酒或加水饮用均可，此款充满荷兰风味的力娇酒，更是上佳雪糕甜品的材料。
It studies the complexity in making the decision about the material requirement planning of essence and flavor industry and finds out a feasible project to resolve the issue.
本文以香精香料行业为背景，对行业内的物料需求计划决策复杂性进行分析研究后，给出一套切实可行的解决方案。
UF can re - move most of material that cause haze and sediment in apple wine, retain apple wine nutrition and flavor basically.
超滤能除去苹果酒中大部分易引起浑浊、沉淀的物质，超滤后苹果酒的营养成分和风味物质基本保留。
The different soup will have salty, sweet, sour and hot etc. different flavor because of the different material.
不同的汤由于不同的材料会有咸、甜、酸、辣等不同的味道。
Fresh corn on the human body contains a variety of useful material, taste and fragrance, sweet, waxy, cool, unique flavor, so favored by consumers, the market prospects are broad.
鲜食玉米含有多种对人体有益的物质，而且口感香、甜、糯、爽，风味独特，因此深受消费者的青睐，市场前景广阔。
Mushrooms have traditionally been used as a food or food-flavoring material because of their unique and subtle flavor.
食用菌因其具有独特的风味和口感，长期以来一直是深受人们欢迎的风味食品或添加剂。
Using yellow powder as corn protein material by solid and low salt content fermentation, flavor seasoning was obtained.
本研究用黄粉为玉米蛋白质原料，通过“低盐固态发酵法”酿造鲜味调味液。
From different aspects such as enzyme preparation fermentation technology, raw material treatment and et al, discussed its influence on the forming of flavor and spice.
文章从酶制剂、发酵工艺、原料及处理等不同侧面论述了其对酱油风味、香气产生和形成的影响。
Used as raw material, the white radish was processed into crisp peppery radish can with special flavor. Therefore, a new way for white radish deep processing was developed.
用白萝卜为原料，加工成质地艮脆、风味独特的辣萝卜罐头，开发一条白萝卜深度加工的新途径。
Lactic acid is an important organic acid and flavoring material for Luzhou-flavor liquors.
乳酸是一种重要的有机酸，是浓香型白酒中的呈味物质。
Using haw, honey and alcohol as raw material, nutrient haw wine was produced by soaking technology. The product had high nutritive value and special flavor, and healthy function.
以山楂、蜂蜜、食用酒精为原料，采用浸泡工艺生产营养型山楂酒。其产品风味独特，营养价值高，具有一定的保健作用。
The milk flavor base material produced by enzymatic method in this thesis has been applied to industrial use.
本论文通过生物酶解奶油制备得到优质的奶香精基料，研究成果已应用到工业生产中。
Used as raw material, the cyan kernel black bean was processed into hot lobster sauce can with Taiwan special flavor, pure and full - bodied fragrance, delicious taste and mezzo piquancy.
以青仁黑豆为原料，加工成具有独特的台湾风味，酱香、醇香浓郁，味道鲜美、辣味适中的辣豆豉罐头。
Using peanut meal, maize yellow powder, and wheat gluten powder as protein material by low salt content and solid fermentation technology, flavor seasoning liquid was obtained.
以花生粕、玉米黄粉和谷朊粉为蛋白质原料，通过低盐固态发酵工艺生产酿造型鲜味剂基料。
Mango material is from Denmark, master create elaborate mango mousse cake, natural and pure flavor, mango fans should not miss it.
使用来自丹麦的芒果酱，大师精心制作出的芒果慕斯蛋糕，口味自然纯正，芒果控别错过。
Using tree berries as raw material, tree berries fruit vinegar with a particular flavor was produced by alcohol fermentation, acetic acid fermentation, ageing, and clarification.
以树莓为原料，经酒精发酵、醋酸发酵、陈酿、澄清处理后制得香味独特，品味纯正的树莓果醋。
Using pine nut as the main raw material, developed a kind of lactobacillus beverage with rich nutrition, equilibrium in nutrients and retaining the flavor of pine nut.
以松仁为主要原料进行乳酸菌发酵，研制出一种营养丰富、均衡、有松仁风味的乳酸菌饮料。
It can be used as feed protein, soy sauce raw material, cultivation medium, flavor enhancer raw material, and can be recycled in vinegar process after proper treatment.
醋渣为食醋生产中的主要副产物，可通过对其适当处理后用于生产饲料蛋白、酱油原料、栽培基质、鲜味剂原料及在食醋生产中循环利用。
Material: Alcohol, Sugar, Lemon Skin, Nature Flavor.
配料：酒精，糖，柠檬皮浸剂，自然香料。
The limit of the material is pushed either by the experiment of plasticity or the twist of outdoor flavor.
塑性的实验和室内的趣味挑战了材料本身的限制。
In the present technology rabbit was used as the raw material, and applying curing, cooking and smoking, a product with smoke flavor was prepared.
本工艺以肉兔为主要原料，经腌制、煮制、烟熏等工序，制得具有烟熏风味的五香产品。
In the present technology rabbit was used as the raw material, and applying curing, cooking and smoking, a product with smoke flavor was prepared.
本工艺以肉兔为主要原料，经腌制、煮制、烟熏等工序，制得具有烟熏风味的五香产品。
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