The flavone glycosides in propolis were hydrolyzed by hydrochloric acid, and the antioxidation of its acidolysis products were determined.
以盐酸为催化剂，对蜂胶黄酮苷进行酸解实验，并测定了酸解产物的抗氧化性能。
The result from HPLC analysis shows that the content of flavone glycosides of dry weight is 2.82% in suspension cell.
HPLC检测结果显示，银杏悬浮培养细胞中银杏黄酮含量可达细胞干质量的2.82%。
By screening, naringinase was utilized to hydrolyze the flavone glycosides in propolis, and the antioxidation of its enzymolysis products were determined.
通过筛选，选取柚苷酶作为水解酶对蜂胶黄酮苷进行水解，并测定了酶解产物的抗氧化性能。
By screening, naringinase was utilized to hydrolyze the flavone glycosides in propolis, and the antioxidation of its enzymolysis products were determined.
通过筛选，选取柚苷酶作为水解酶对蜂胶黄酮苷进行水解，并测定了酶解产物的抗氧化性能。
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