Foods like yogurt and fermented foods naturally contain bacteria called probiotics.
像酸奶和发酵食品之类，自然含有所谓的益生菌。
It's just another fermented product to add to your diet in moderation along with other fermented foods.
它只是又一种发酵产品而已，适宜和其它一些发酵食品一起添加到你的饮食之中。
Fermented foods, such as yogurt or kefir, can help provide the boost of good bacteria needed to rebalance your system.
发酵食品，如酸奶、酸乳酒，可以帮助增加有益菌来调整你的身体机能。
Fermented foods, such as sauerkraut, kimchi and miso, are combinations of probiotics and prebiotics, known as synbiotics.
发酵食物，如：酸菜、韩国泡菜和日本豆酱面是益生元和益生菌的结合体，被称作合成菌。
Lactic Acid and Friendly Bacteria: Contribute to the health of the digestive tract. Found in old fashioned lacto-fermented foods.
乳酸和益生菌：乳酸和益生菌对机体的消化系统非常有益，它们能够在传统的发酵性食品中获得。
Lactic acid-producing bacteria play a key role in the production of fermented foods and beverages, accounting for tens of billions of dollars in sales annually.
乳酸菌在食品和饮料的发酵生产过程中起着重要的作用，每年可带来数百亿美元的市场销售额。
In this paper, the relationship about biogenic amines and microflora of fermented foods, and methods how to improving bacterium with the gene technology were introduced.
着重介绍了发酵食品中的生物胺与微生物的关系，以及利用基因技术改造菌种的方法。
There are large bacterium resources in traditional fermented foods, and can be used to select starter cultures with excellent characteristic for fermented meat products.
我国传统发酵食品中存在着广泛的菌种资源，可作为筛选发酵肉制品优良菌种的来源。
The digestive tract is one of your biggest immune organs, so keep disease-causing germs out with probiotics and prebiotics, found in naturally fermented foods like yogurt.
消化道是人体最大的免疫器官之一。 为了防止致病细菌的入侵，请食用类似酸奶这样带有益生菌和益生元的食品。
Yogurt; The digestive tract is one of your biggest immune organs, so keep disease-causing germs out with probiotics and prebiotics, found in naturally fermented foods like yogurt.
酸奶；消化道是最大的免疫组织所在器官之一，摄入酸奶等天然发酵食品中含有的益生菌和益生素，可以防止致病细菌的侵入。
This paper demonstrated the methods for test and the facts that amino ethyl formate did exist in the traditional soy-fermented foods, eg. soy sauce, and primarily analyzed its forming pathway.
该文论述了我国传统的大豆发酵制品-酱油中氨基甲酸乙酯存在的事实和检测方法，并初步分析了其可能的形成途径。
Fermented soy foods include soy sauce and miso, which is most commonly associated with miso soup.
发酵型大豆食品包括酱油和大豆酱，这是做酱汤最常用的佐料。这是最常见的与酱汤。
Scientific studies have found that non-fermented soy foods (soybeans, soy powder) have as much as three times the isoflavones as the fermented stuff.
科学研究已经发现，未发酵的大豆食品（大豆、大豆粉）含异黄酮的量是发酵后的3倍之多。
In China, more research on the fermented soy foods should be done to establish the structure-activity relationships of the active substances and to carry out further development and application.
我国还需要对发酵大豆食品进行更深入的研究，明确生物活性成分的结构与功能之间的关系等，以便更好地加以开发和应用。
Many types of traditional fermented soybean foods were the most popular products, one of the major reason was its attractive and strong flavor.
独特的风味是传统大豆发酵食品受到人们喜欢的主要原因之一。
Soybean isoflavones belongs to flavonoids. It is a kind of compounds with biological activity and richly contained in soybean and traditional fermented soybean foods.
大豆异黄酮属于黄酮类化合物，是一类具有重要生物活性的化合物，在大豆和传统大豆发酵食品中含量丰富。
The invention discloses fermented plum juice and a preparation method, belonging to the field of foods and drinks.
本发明公开了属于食品饮料范围的一种发酵型酸梅汤及制造方法。
Chen said, in fact, like pickles, fermented bean curd such foods, but also eat less.
陈先生说，其实像咸菜、豆腐乳这类食品，也要少吃。
Chen said, in fact, like pickles, fermented bean curd such foods, but also eat less.
陈先生说，其实像咸菜、豆腐乳这类食品，也要少吃。
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