• Place on a prepared tray, brush the tops lightly with egg. Bake for 20 minutes or until golden and crisp. Transfer them onto a wire rack to cool.

    放在铺好纸的烤上,蛋液入预热烤箱。烘焙20分钟或是直到金黄酥松放到架上晾凉。

    youdao

  • Place on a prepared tray, brush the tops lightly with egg. Bake for 20 minutes or until golden and crisp. Transfer them onto a wire rack to cool.

    放在铺好纸的烤上,蛋液入预热烤箱。烘焙20分钟或是直到金黄酥松放到架上晾凉。

    youdao

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