At the same time, the application of plastics, film coating, edible film binder and etc, were elaborated correspondingly according to its peculiar natures.
同时根据它独具的特性，在塑料、涂膜剂、可食性薄膜等应用方面作相应的阐述。
This paper is mainly concerned about the materials, processing conditions and the application of the edible starch film.
本试验对可食性淀粉膜的制备材料选择、工艺条件及膜的应用进行了研究。
The edible composite film composed of starch and chitosan was prepared.
以淀粉和壳聚糖为膜基材，制备了可食性膜。
A method of how to make edible wrapping film is described. Also, test and compare this film's physical properties.
分别用淀粉磷酸单酯及酶法一酯化复合变性淀粉制可食性包装膜，测试并比较其物理性能。
The classification and application status of polysaccharide edible film are summarized, and the developing tendency of edible film is also indicated in this article.
阐述多糖类可食性膜的种类和应用现状等，提出了多糖类可食性膜未来的发展趋势。
This paper summarized the research progress of a kind of edible packaging film based on protein, and the application of it in the food packaging fields was discussed.
本文论述了蛋白基可食性包装薄膜的研究进展及其在食品包装领域中的应用。
Edible film (oblate) applied wildly in food industry, medicine industry and cosmetics industry etc.
本公司研制生产的食用薄膜(糯米纸)，广泛应用于食品、医药、护肤保健等行业。
Research and the development of edible cling film was reviewed, and the developing tendency of edible cling film was suggested.
综述了可食性果蔬保鲜膜的研究现状，提出了可食性保鲜膜的发展趋势。
Edible film for micro-processing vegetables.
微加工蔬菜的涂膜保鲜技术。
The film forming properties of an edible film prepared by chitosan with some additives were studied.
研究了不同添加剂对壳聚糖膜性能的影响。
The effects of different edible chitosan complex film on the storability of fresh-cut red-globe grape were studied, and some physiological and biochemical indexes were determined regularly.
研究了不同配方的壳聚糖可食性膜对鲜切红地球葡萄粒保鲜效果的影响，测定了冷藏期间主要生理生化指标的变化。
The comprehensive properties of edible packing film and the synthetical plastics film were investigated in this paper.
研究了几种可食包装膜和合成包装膜的综合性质。
The edible starch films with some intensity is made of potato starch by film machine.
以马铃薯淀粉为主要原料，通过制膜机制成了具有一定机械强度的可食性淀粉膜。
Some physiological and biochemical changes of fresh-cut apples coated with edible film were determined.
利用可食性膜处理鲜切苹果，观测贮藏期间鲜切苹果主要生理生化指标和品质的变化。
The main results indicated:1 Through repeated experiments, the best technology and referance data of laboratory manufacture on polysaccharide edible packaging film was confirmed.
通过试验确定了多糖类可食包装膜实验室制膜的最佳工艺及其参数。
The edible collagen protein film was made from collagen protein as main material and with eatable additives as auxiliary material.
可食性胶原蛋白膜以胶原蛋白为主要原料，辅以可食性添加剂而成的食用薄膜，可用于糖果、蜜饯、果脯、糕点等的内包装膜。
The preparation of curdlan and soy protein isolate(SPI) edible composite films had been studied, and glycerol was added as plasticizer. Besides, the film-forming mechanism was investigated by FT-IR.
以凝胶多糖和大豆分离蛋白作为成膜基材，添加甘油作为增塑剂，研制了一种可食性复合膜，并通过红外光谱谱图初步探讨了复合膜的成膜机理。
The edible packing bag of pullulan film has 30-135 mm length and 20-140 mm width.
一种可以食用的短梗霉多糖薄膜包装袋。袋长30- 135毫米，袋宽20 - 140毫米。
The highest profit in the paddy field and dry land plant mode is separately green cauliflower-plastic film peanut-edible rice mode and coriander-coriander-lettuce mode.
在水田和旱土种植模式中利润最高的分别是青花菜—地膜花生—食用稻模式和香菜—香菜—莴苣模式。
Effect of Edible Complex Film on Respiration Intensity and Quality of Fresh-cut Red-globe Grape;
研究不同浓度臭氧水处理对黄花梨整果和鲜切片贮藏品质和生理的影响。
Effect of Edible Complex Film on Respiration Intensity and Quality of Fresh-cut Red-globe Grape;
研究不同浓度臭氧水处理对黄花梨整果和鲜切片贮藏品质和生理的影响。
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