The results showed that, anthocyanin concentration had no effect on the changes of fruit skin color during fruit development ;
结果发现，花青苷在果实色泽发育中的作用很小；
The effect was studied on the sink strength and acid and alkali circumstance in tomato fruit during fruit development by Fengchanji2 treatment.
以自然坐果的番茄为对照，研究了丰产剂2号蘸花处理对番茄果实发育过程中库强度和果实内酸碱环境的影响。
During fruit development, fructose content increased all the time, glucose content increased slowly, sucrose content extended largely at the ripening stage.
随着果实的发育，果糖含量持续增加，葡萄糖含量增长缓慢，发育后期蔗糖显著积累。
The transition of sugar accumulation and activity of sucrose-metabolizing enzymes during fruit development of grafted and non-grafted muskmelon were similar.
嫁接伽师瓜间果实发育过程中蔗糖、葡萄糖、果糖和糖代谢酶活性变化趋势基本一致。
The results showed that the sugar contents and invertase activities under bagged conditions had almost the same changes as those of control during fruit development.
结果表明：套袋果实在发育过程中蔗糖、葡萄糖、果糖含量和转化酶活性变化趋势与对照基本一致。
The mRNA expression level of sucrose phosphate synthase(SPS)gene increased gradually during fruit development, and a rapid increase occurred in later developmental stages;
随着果实发育，蔗糖磷酸合成酶基因表达量呈逐渐增加的趋势，尤其在果实发育的后期增加较快；
The main results showed that sucrose, glucose and fructose contents increased continually during fruit development, in particular sucrose accumulation was closely related to fruit ripening.
结果表明，蔗糖、葡萄糖和果糖含量随着果实发育都呈逐渐增加的趋势，尤其蔗糖积累与果实成熟的关系较密切。
The color of sun-dried fruit may be superior to dehydrated fruit under optimum conditions of operation of both. Color development in certain immature fruits continues slowly during sun drying.
在两者最适操作条件下，晒干水果的颜色可能优于脱水干燥水果。
During the development from ovary to fruit, Numbers of secretory cavities arise again in the peel, which distribute evenly in the middle peel and are termed the secondary cavity.
在子房发育为果实过程中，果皮内又形成多数分泌囊，均匀地分布于中果皮内，称为次生分泌囊。
This paper studied the growth curve and content variation of Vitamine c, organic acid and soluble sugar, which in the Chuanzhihong apricot fruit during the process of fruit development.
系统分析了串枝红杏果实生长动态及发育过程中维生素c、有机酸、可溶性糖的变化规律。
In this article, the development stage, dry matter accumulation, nutrient absorption and distribution, fruit quality changes during growth stage of Huang Xiaoyu and Hong Xiaoyu were studied.
为掌握小型西瓜生长发育规律，采用分期抽样和定量检测方法，对黄小玉、红小玉生长过程中生育期、干物质积累、养分的吸收分配和果实品质变化进行了研究。
Objective To study the changes of cell wall components during development and ripening of strawberry fruit.
目的研究草莓果实发育成熟过程中细胞壁成分的变化。
Pollinations decreased the contents of IAA during the whole fruit development period.
授粉处理降低了度尾文旦柚整个果实发育过程中果皮的IAA含量；
The experiment on plant physiology characteristics of muskmelon during late period of fruit development was carried out in solar heated greenhouse.
对日光温室两个厚皮甜瓜品种果实发育中后期植株生理特性及果实发育规律进行了研究。
The results showed that, during the process of fruit growth and development, the total sugar content appeared the "up-down-up" trend and the total acid content was the "up-down" trend.
结果表明，在果实生长发育过程中，总糖含量呈“上升-下降-上升”的趋势；
The results showed that, during the process of fruit growth and development, the total sugar content appeared the "up-down-up" trend and the total acid content was the "up-down" trend.
结果表明，在果实生长发育过程中，总糖含量呈“上升-下降-上升”的趋势；
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