There are many recipes for cooking duck such as roast duck, cooked duck with lemon, smoked duck and sauteed duck with ginger shoots.
鸭肉的烹饪方法多种多样，有烤鸭、柠檬鸭、熏鸭、子姜鸭等。
The most popular local snacks including Guilin rice noodles (mifen), nun noodles, chestnut glutinous rice dumplings (banli zong), stewed duck with gingko, lotus-leaf duck and stewed duck with ginger.
最受欢迎的地方小吃包括桂林米粉(蜜粉)，尼姑面，板栗粽子(半粒宗)，白果炖老鸭，鸭和鸭烧生姜莲花叶。
Nanjing Saltwater Duck, for example, is marinated and simmered with ginger, onion and star anise.
例如，南京盐水鸭便是以姜、洋葱以及八角腌制炖煮而成。
A duck leg basted with a soy sauce-rice wine-garlic-ginger-honey sauce provided another lesson in browning.
烤鸭腿之前涂上用酱油、米、酒、蒜、姜、蜜做成的酱汁，这样变成褐色。
At present, Beginning of Winter is the best time for taking winter tonic like dishes of stewed duck with wine and ginger and Sesame Oil Chicken in the south of China.
如今，立冬时节南方人爱吃些冬令进补的菜，比如姜母鸭、麻油鸡等。
Braised duck with tender ginger is a classic dish in Guangdong. People always like braising chicken, duck and goose.
子姜焖鸭是一款经典的广东家常菜，每当子姜上市的时候，人们总喜欢用鲜嫩的子姜，去焖一些禽类如鸡鸭鹅等。
Braised duck with tender ginger is a classic dish in Guangdong. People always like braising chicken, duck and goose.
子姜焖鸭是一款经典的广东家常菜，每当子姜上市的时候，人们总喜欢用鲜嫩的子姜，去焖一些禽类如鸡鸭鹅等。
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