Objective to explore the rational application of early en to surgery critical patients, analyze the monitoring methods and related factors of gastrointestinal complication.
目的探讨早期肠内营养(EN)在外科危重病人中的合理应用，分析肠内营养胃肠道并发症相关因素及监护方法。
Objective to explore the rational application of early en to surgery critical patients, analyze the monitoring methods and related factors of gastrointestinal complication.
目的探讨早期肠内营养(EN)在外科危重病人中的合理应用，分析肠内营养胃肠道并发症相关因素及监护方法。
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