Take a warm plate put the timbale into the center of the plate, pour sauce around, sour cream on top and finish with a sprig of Corriander.
将制作好的食物放入一个温盘子的中央,四周倒入汁,上面放入酸奶油,用香菜枝装饰完成整道。
Take a warm plate put the timbale into the center of the plate, pour sauce around, sour cream on top and finish with a sprig of Corriander.
将制作好的食物放入一个温盘子的中央,四周倒入汁,上面放入酸奶油,用香菜枝装饰完成整道。
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