The composition of liquor ingredients contains chromatogram structure components, coordination components and complexing components.
白酒的香味成分可划分为色谱骨架成分、协调成分和复杂成分。
The composition of liquor ingredients contains chromatogram structure components, coordination components and complexing components.
白酒的香味成分可划分为色谱骨架成分、协调成分和复杂成分。
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