Jeff Black, the chef and owner of BlackSalt seafood market and restaurant in Washington, D. C., is not so sure its that simple.
杰夫·布莱克是华盛顿·布莱克·索特海产品市场和餐馆的所有者及厨师,他不认为事情很简单。
1-line 2, Dongzhimen Subway station, Exit C. Walk 320m East to Xinzhong Street then turn right. Walk 160m south, the restaurant is on the left side of the road.
从2号线东直门地铁站西口出,向东步行320米到达新中街,右转继续向南步行160米,饭店就在左手边。
1-line 2, Dongzhimen Subway station, Exit C. Walk 320m East to Xinzhong Street then turn right. Walk 160m south, the restaurant is on the left side of the road.
从2号线东直门地铁站西口出,向东步行320米到达新中街,右转继续向南步行160米,饭店就在左手边。
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