Pour carefully, in order given: first Bols Grenadine, then Bols Blue, then vodka.
小心倾倒，第一层波士石榴糖浆，其次波士蓝柑橘，最后伏特加。
Shake all ingredients, except BOLS Grenadine, with ice and strain. Pour BOLSGrenadine carefully in the middle of the drink and serve.
摇合所有原料，除了波士石榴糖浆，加冰块滤入杯子。小心将波士石榴糖浆倒入饮品中间。
Combine Italian brandy, Amaro, 3 drops of BOLS Grenadine and 3 drops of Lime Cordial in a mixing-glass with ice. Strain into a chilled cocktail glass.
混合意大利白兰地，杏仁，3滴波士石榴糖浆和3滴莱姆糖浆入盛有冰块的摇壶，滤入冰过的鸡尾酒杯。
Shake all ingredients, except BOLS Grenadine, with ice and strain over ice. Stir firmly and add BOLS Grenadine in the middle of the drink. Serve with a short straw.
除波士石榴糖浆，摇合所有原料，滤入冰块，轻轻搅合，倒入杯底少量石榴糖浆，置入短吸管。
Shake BOLS Coconut, Amaretto and orange juice with ice, strain into an ice-filled glass and float the grenadine.
加冰块摇合波士椰子，杏仁及橘子，滤入有冰块的杯子倒入适量石榴糖浆。
Shake BOLS Coconut, Amaretto and orange juice with ice, strain into an ice-filled glass and float the grenadine.
加冰块摇合波士椰子，杏仁及橘子，滤入有冰块的杯子倒入适量石榴糖浆。
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