The nutrition value of bamboo-shoot and current trends of its developments were described. The technological process and facilities of the flavour syrup drinks were discussed.
系统介绍了竹笋的营养保健价值；简述了风味笋汁饮料的加工工艺和配套设备。
The nutrition value of bamboo-shoot and current trends of its developments were described. The technological process and facilities of the flavour syrup drinks were discussed.
系统介绍了竹笋的营养保健价值；简述了风味笋汁饮料的加工工艺和配套设备。
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