Invert large bowl over dough and let rise in warm place 1 hour or until doubled in bulk.

取一个大盆或是蛋糕模盖住，放到暖处发酵大约1小时，面团膨胀为双倍。

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Taking care not to deflate the dough (or burn yourself), loosen it from the bowl sides with an oiled rubber spatula and gently invert it into the pot.

注意不要压到面团(或烧伤自己)，然后用涂了油的橡胶抹刀将它从碗的边缘欠下来，轻轻倒置到盆里。

youdao

Taking care not to deflate the dough (or burn yourself), loosen it from the bowl sides with an oiled rubber spatula and gently invert it into the pot.

注意不要压到面团(或烧伤自己)，然后用涂了油的橡胶抹刀将它从碗的边缘欠下来，轻轻倒置到盆里。

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